BENJAMIN STEAK HOUSE KITTE OSAKA

Lunch

  • QUICK LUNCH MENU FOR WEEK DAYS ¥5,000(¥5,500)

    Choice of one.
    ●SEASONAL GREEN SALAD or ONION SOUP

    ENTREE

    Choice of one.
    ●USDA PRIME FILET MIGNON or VEAL SHORT LOIN

    SIDE DISH

    ●MASHED POTATOES / CREAMLESS CREAMED SPINACH

    LUNCH DESSERTS

    ●KEY LIME PIE / CRÈME BRULEE / TIRAMISU / NEWYORK CHEESE CAKE ¥700(¥770)

  • 10% service charge will be added to your bill. Inside is the tax-included price.

  • LUNCH PRIX FIXE MENU  ¥7,000(¥7,700)

    Choice of one.
    ●SEASONAL GREENS SALAD / CAESAR SALAD / WEDGE SALAD

    Choice of one.
    ●BENJAMIN SOUP / ONION SOUP or LOBSTER BISQUE +¥500(¥550)

    Choice of one.
    ●◇USDA PRIME FILET MIGNON / VEAL SHORT LOIN / TODAY'S FISH
    ●◇USDA PRIME SIRLOIN STEAK +¥3,000(¥3,300)
    ●◇USDA PRIME PORTERHOUSE STEAK for two (2P~) 1P+¥7,000(¥7,700)
    MASHED POTATOES / CREAMLESS CREAMED SPINACH

    ※◇USDA PRIME

    ●COFFEE or TEA

  • PASTA

    USDA PRIME BEEF SPAGHETTI BOLOGNESE ¥1,600(¥1,760)
    COFFEE or TEA

  • BURGER & SANDWICHES

    THE BENJAMIN BURGER〈cheddar cheese, lettuce, tomato, onion, pickles〉  ¥2,500(¥2,750)
    ※Limited quantity items

    BENJAMIN’S CHEESE STEAK SANDWICHES〈brie cheese, lettuce, tomato, onion, pickles〉  ¥2,500(¥2,750)
    COFFEE or TEA

  • LUNCH DESSERTS

    KEY LIME PIE / CRÈME BRULEE / TIRAMISU / NEW YORK CHEESE CAKE  ¥700(¥770)

  • 10% service charge will be added to your bill. Inside is the tax-included price.

  • APPETIZERS

    FRESH OYSTERS ON THE HALF SHELL  ¥3,600(¥3,960)
    SEAFOOD PLATTER (per person)  ¥6,800(¥7,480)
    JUMBO SHRIMP COCKTAIL (4)  ¥3,400(¥3,740)
    JUMBO SHRIMP COCKTAIL (6)  ¥5,100(¥5,610)
    JUMBO LUMP CRAB MEAT COCKTAIL  ¥4,800(¥5,280)
    LOBSTER COCKTAIL  ¥6,300(¥6,930)
    LUMP CRAB CAKE (1)  ¥2,400(¥2,640)
    FRIED CRISPY CALAMARI  ¥2,400(¥2,640)
    SIZZLING JUMBO BACON  ¥1,200(¥1,320)

  • BENJAMIN SIGNATURE TARTARE’S

    TUNA TARTARE  ¥2,500(¥2,750)
    KUROGE WAGYU BEEF TARTARE with CAVIAR  ¥12,000(¥13,200)

  • SOUPS

    BENJAMIN SOUP  ¥2,300(¥2,530)
    FRENCH ONION SOUP  ¥2,300(¥2,530)
    LOBSTER BISQUE  ¥2,500(¥2,750)

  • APPETIZERS SALADS

    WEDGE SALAD〈blue cheese dressing, cherry tomatoes, bacon〉  ¥1,100(¥1,210)
    MESCLUN SALAD〈frisée, cherry tomatoes, vinaigrette〉  ¥1,100(¥1,210)
    BENJAMIN SALAD〈crab meat, sliced apples, frisée, cherry tomatoes, vinaigrette〉  ¥2,000(¥2,200)
    CAESAR SALAD  ¥1,400(¥1,540)
    CHOPPED SALAD〈blue cheese dressing, tomatoes, onions, bacon〉  ¥1,600(¥1,760)
    BIBB SALAD〈crumbled blue cheese, candied pecans, dried cranberries, balsamic vinaigrette〉  ¥1,200(¥1,320)
    BUFFALO MOZZARELLA & TOMATOES〈basil, olive oil, balsamic vinaigrette〉  ¥2,500(¥2,750)

  • MAIN DISH SALADS

    GRILLED JUMBO SHRIMP SALAD  ¥3,200(¥3,520)
    CAESAR SALAD with PREMIUM BACON  ¥2,500(¥2,750)
    GRILLED SPICY TUNA SALAD  ¥3,000(¥3,300)

  • LUNCH ENTRÉES

    GRILLED ATLANTIC SALMON  ¥3,600(¥3,960)
    GRILLED SPICY TUNA  ¥3,800(¥4,180)
    RACK OF LAMB  ¥6,000(¥6,600)
    PETIT USDA PRIME FILLET MIGNON  ¥6,900(¥7,590)
    NEW YORK USDA PRIME JUNIOR SIRLOIN STEAK  ¥13,900(¥15,290)

  • 10% service charge will be added to your bill. Inside is the tax-included price.

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Dinner

  • STEAK & CHOPS
    DRY AGED【USDA PRIME PORTERHOUSE STEAK】


    For two  ¥24,000(¥26,400)※
    For three  ¥36,000(¥39,600)※
    For four  ¥48,000(¥52,800)※

    NEW YORK SIRLOIN STEAK  ¥15,000(¥16,500)※
    RIB EYE STEAK  ¥23,000(¥25,300)※
    FILET MIGNON  ¥14,000(¥15,400)※
    VEAL SHORT LOIN  ¥7,500(¥8,250)※
    RACK OF LAMB  ¥9,000(¥9,900)※
    STEAK ENHANCEMENTS  ¥700(¥770)
    PEPPER CORN SAUCE / RED WINE SAUCE / MUSHROOM SAUCE

  • SEAFOOD

    LIVE LOBSTER steamed or broiled  MARKET PRICE ※
    GRILLED ATLANTIC SALMON  ¥5,000(¥5,500)※
    GRILLED SPICY TUNA  ¥5,000(¥5,500)※
    LOBSTER TAILS  ¥7,800(¥8,580)
    SURF AND TURF (per person)   ¥11,000(¥12,100)
    FRESH FISH IN SEASON   ¥5,300(¥5,830)※

  • SIDE DISHES

    CREAMLESS CREAMED SPINACH  ¥1,600(¥1,760)
    ASPARAGUS sautéed or steamed  ¥1,700(¥1,870)
    BROCCOLI sautéed or steamed   ¥1,400(¥1,540)
    ONION RINGS  ¥1,300(¥1,430)
    SAUTÉED ONIONS  ¥1,200(¥1,320)
    PEAS AND ONIONS  ¥1,200(¥1,320)
    SAUTÉED MUSHROOMS  ¥1,700(¥1,870)
    MAC AND CHEESE  ¥1,500(¥1,650)
    LOBSTER MAC AND CHEESE  ¥2,500(¥2,750)
    BENJAMIN HOME FRIES  ¥1,600(¥1,760)
    MASHED POTATOES  ¥1,500(¥1,650)
    STEAK FRIES  ¥1,500(¥1,650)
    BAKED POTATO  ¥1,300(¥1,430)

  • 10% service charge will be added to your bill. Inside is the tax-included price.

  • APPETIZERS

    CAVIAR 10g ¥6,500(7,150) 50g ¥20,000(¥22,000)※
    FRESH OYSTERS ON THE HALF SHELL  ¥3,600(¥3,960)※
    SEAFOOD PLATTER (per person)  ¥6,800(¥7,480)※
    JUMBO SHRIMP COCKTAIL (4)   ¥3,400(¥3,740)
    JUMBO SHRIMP COCKTAIL (6)   ¥5,100(¥5,610)
    JUMBO LUMP CRAB MEAT COCKTAIL  ¥4,800(¥5,280)
    LOBSTER COCKTAIL  ¥6,300(¥6,930)
    LUMP CRAB CAKE (1)  ¥2,400(¥2,640)
    FRIED CRISPY CALAMARI  ¥2,400(¥2,640)
    SIZZLING JUMBO BACON  ¥1,200(¥1,320)

  • BENJAMIN SIGNATURE TARTARE’S

    TUNA TARTARE  ¥2,500(¥2,750)
    KUROGE WAGYU BEEF TARTARE with CAVIAR  ¥12,000(¥13,200)※

  • SOUPS

    BENJAMIN SOUP  ¥2,300(¥2,530)
    FRENCH ONION SOUP  ¥2,300(¥2,530)
    LOBSTER BISQUE  ¥2,500(¥2,750)

  • SALADS

    WEDGE SALAD〈blue cheese dressing, cherry tomatoes, bacon〉  ¥1,400(¥1,540)
    MESCLUN SALAD〈frisée, cherry tomatoes, vinaigrette〉  ¥1,500(¥1,650)
    BENJAMIN SALAD (for two)〈crab meat, sliced apples, frisée, cherry tomatoes, vinaigrette〉  ¥2,800(¥3,080)
    CAESAR SALAD〈herbed crouton, parmesan cheese, lettuce〉  ¥1,700(¥1,870)
    CAESAR SALAD with PREMIUM BACON  ¥2,800(¥3,080)
    CHOPPED SALAD〈blue cheese dressing, tomatoes, onions, bacon〉  ¥1,600(¥1,760)
    BIBB SALAD〈crumbled blue cheese, candied pecans, dried cranberries, balsamic vinaigrette〉  ¥1,500(¥1,650)
    BUFFALO MOZZARELLA & TOMATOES (for two)〈basil, olive oil, balsamic vinaigrette〉  ¥3,800(¥4,180)

  •  
  • ※These items are, or may be served raw or undercooked. Consuming raw or undercooked meats, seafood or shellfish increase your risk of foodborne illness, especially if you have certain medical conditions.
    Consumer Information: There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, please consult a physician
    ※10% service charge will be added to your bill. Inside is the tax-included price.

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Desserts

  • NEW YORK CHEESE CAKE  ¥1,500(¥1,650)
    PECAN PIE a la mode   ¥1,500(¥1,650)
    KEY LIME PIE  ¥1,500(¥1,650)
    CRÈME BRULEE  ¥1,400(¥1,540)
    TIRAMISU  ¥1,400(¥1,540)
    CHOCOLATE FUDGE SUNDAE  ¥1,300(¥1,430)
    FRESH FRUITS PLATE  ¥2,000(¥2,200)
    ASSORTED CHEESE PLATE  ¥2,000(¥2,200)

  • COFFEE / TEA SELECTIONS

    COFFEE  ¥900(¥990)
    ESPRESSO Single ¥900(¥990)
    ESPRESSO Double ¥1,000(¥1,100)
    CAPPUCCINO  ¥900(¥990)
    CAFÉ LATTE  ¥900(¥990)
    ICED COFFEE  ¥900(¥990)
    TEA (Darjeelin/Earl Grey)  ¥900(¥990)
    HERB TEA (African Nector/Mint mélange/ Chamomile Citrus)  ¥900(¥990)
    ICED TEA  ¥900(¥990)
    IRISH COFFEE(ALCOHOL) Irish Whiskey, Hot Coffee, CreamSOUPS  ¥1,400(¥1,540)

  • GRAPPA

    SASICAIA  ¥2,400(¥2,640)
    LUCE  ¥2,500(¥2,750)

  • CALVADOS

    BOULARD GRAND SORAGE  ¥1,500(¥1,650)

  • COGNAC

    PAUL GIRAUD 25YR  ¥3,600(¥3,960)
    REMY MARTIN XO  ¥4,200(¥4,620)
    HENNESSY XO  ¥4,200(¥4,620)

  • 10% service charge will be added to your bill.Inside is the tax-included price.

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Reservation